Chickpea Products

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Chickpea Products: Essential Ingredients for Plant-Based Innovation

Chickpeas are a versatile, nutrient-rich ingredient, perfect for enhancing plant-based dishes with protein, fiber, and essential minerals. Essencis offers Chickpea Paste for hummus and vegan cookies, Chickpea Powder for bars and gluten-free baking, Whole Chickpeas for salads and soups, and Aquafaba for plant-based mayonnaise and desserts. Discover the endless possibilities of chickpeas with Essencis and elevate your plant-based recipes with quality and flavor.

Chickpea Paste

Chickpea paste offers a smooth, creamy texture and a mild, nutty flavour, perfect for enhancing a variety of dishes, both sweet and savoury.

Chickpea Powder

Chickpea powder is a finely ground, versatile ingredient that brings a mild, nutty flavour and nutritional benefits to both savoury and sweet dishes.

Whole chickpeas

Whole chickpeas are a highly versatile, nutrient-dense legume that can be used in a variety of savoury dishes, offering a mild, earthy flavour and a rich source of protein, fibre, and essential

Aquafaba

Aquafaba is the viscous liquid left behind after cooking chickpeas or other legumes, commonly used as a plant-based alternative to egg whites in cooking and baking.

Get in touch with our experts

Whether you’re looking for flavour, colour, or ingredient expertise, we’ve got you covered. Contact us today to discover how we can collaborate to make your products stand out!

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